Therefore knowledge of art is and The additive amount necessary to potential health risks, which go through these substances, to be able to assess. Sensitive and precise analysis methods are required to verify the migration of UV stabilizers and antioxidants, which prevent the breakdown of food and plastic and the content of additives, “reported Katja KLEMM of the TU Bergakademie Freiberg, 09599 Freiberg (Saxony) there is a difference in her report: mineral water in glass or plastic bottles?” Who wants to avoid hazardous plastic poisons and on top of that of course to protect the environment, should buy water in glass bottles. With or without carbon dioxide, which is to be observed? The carbon dioxide in mineral water has different effects. It ensures a better circulation of the oral mucosa and cleans the taste buds in the mouth. Also, the carbonic acid has a positive impact on the oral hygiene.

Also, she stimulate the flow of saliva and thus supports the digestion. The carbonated has a positive effect Mineral water in dieting, because it fills the stomach, so that the feeling of hunger disappears. The carbonic acid also extend the durability of the water because it kills bacteria. This conservative side effect is useful also for other drink preparations such as juice or lemonade. In large quantities, the feeling of fullness but as unpleasant can be perceived and cause bloating or belching. Athletes and people who work physically hard, and thus plenty of water drinking, should drink low-carbon or free mineral water. Also people with an unbalanced acid-base homeostasis should avoid carbonated mineral water, because it pissed off”is.

Natural water in naturopathic medicine the Chinese medicine is used hot water to warm the body. It is recommended in the Ayurvedic system of medicine from India. In addition, it leads to the body at the natural way liquid. Drinking water from the point of view of the Ayurvedic system of medicine the Diet plays a very important role in the Ayurvedic system of medicine.