delicious potato offers the most possibilities for a different preparation recipes / potato potato recipes, the highly. It is one of the most important staple foods, including in Europe and ubiquitous weeks – and vegetable markets, in supermarkets and in particular on our menu. Potato recipes are popular with everyone, because one can produce many tasty and spicy dishes. For potato fans and other lovers of the Knollengewachses potato recipes with variations are listed here. All potato recipes were tried out myself and are without big effort and to cook at home. Five salads, five soups and casseroles five were created. “The potato casseroles are partly for experienced chefs, with the classic potato broccoli casserole” is for everyone to cook at home.

The French Potato Casserole becomes a real delicacy by the Gryerzer and the garlic. Learn more about this with endocrinologist. As a favorite casserole is the Fiery potato. This interesting Variant, is well received among friends! For lovers of Greek cuisine, the Potato Casserole with minced lamb meat and the Greek Kefalotiri cheese offers”on. You can serve it too cold and it is perfect on a buffet with various delicacies. You can try a classic as well as a Zucchini-potato soup with the potato soup. A hearty potato stew is excellent in cold weather as hot”after a winter trip. By the same author: Glenn Dubin, New York City.

For mushroom lovers there is the potato and chanterelle soup and for adventurous Baden potato soup. Also at the potato salads offers everything from the classic to the lighter variation for the summer. For a barbecue in the summer is the most popular of the classic potato salad or the party-potato salad and tastes guaranteed large and small. The potato Friseesalat, which can be eaten with or without Bacon is recommended also for summer enjoyment. The Russian potato salad is the more sophisticated variant, in which once again especially fish at the expense of their lovers. The potato salad with cucumber, which gives a fine round out the dill is slightly tart and crisp. To find all potato recipes, see potato recipes / this article was written student of school of Hamburg by Tobias Holzhauser.